In the fall of 2013, I was asked to be a part of a
fellowship program through UVM Hillel. Through this fellowship, I along with
graduate Tali Burger, founded the Challah for Hunger chapter at University of
Vermont. After nearly two years, so much has changed with Challah for Hunger.
However, one thing has stayed consistent. And that has been the constant
support we receive from Hillel. This idea would not have been possible without
the Hillel professionals advising us as well as members of Hillel participating
in our weekly bakes and events.
This semester, we have developed our chapter
tremendously. Last year, we baked bi-weekly and sold our homemade challah
outside of the library or inside the Davis Center. This semester, we decided to
focus on baking every week to allow more opportunity to bake throughout the
semester. Along with baking every week, we supply our challah to Hillel for
Shabbat as well as FeelGood to make grilled cheeses.
We have been so fortunate to work to with an
organization like FeelGood because we can learn a lot from their success as
well as work towards raising donations for three organizations: The Hunger
Project, Hunger Free Vermont, and MAZON: A Jewish Response to Hunger. During
Earth Week this month, we will be participating in the Farmers Market as well
as FeelGood’s Earth Day dinner.
Not only has our chapter developed on campus, but also we have made a
lot of relations off campus. We have been working with Hunger Free Vermont,
which has opened our eyes to how we can fight hunger in our local community.
Monica Taylor of Hunger Free Vermont has been to one of our baking nights and
has been a great support this semester. She has put us in contact with so many
community leaders as well as helping us with ingredient donations. We also have
reached out to Temple Sinai, where we will be selling challah on April 16th and
30th before Hebrew School. Starting next semester, we will be tabling at the
Essex Farmers Market to reach out to more of our Burlington community. The past
two years has been unbelievable and I cannot thank Hillel enough for supporting
my dream of bringing Challah for Hunger to the University of Vermont. We have
accomplished a lot over the past two years and we are only hoping to grow more
by baking a difference.
First Night of Passover
In lieu of a Friday Night Shabbat, we hosted a giant seder in the Davis Center with over 150 people attending. The meal was catered by Vermont Kosher and it was a great opportunity to celebrate with a lot of different people. Check out more info on it here.
New Hillel Student Board
Congratualtions to our new president, Michael Swain! Hillel has so many different clubs and groups that I didn't even know existed until this semester (like Peer Network Interns) and with all the growing we have done the past couple of years, it's time for a new student board set-up. All clubs and departments are divided into three specific categories (arts and culture, jewish life and learning, student outreach), so things can run more smoothly. There are lots of opportunities to be involved, so contact Sharon@uvmhillel.org for more info.


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